Popcorn Sutton’s Whiskey 0.7L (44% Vol.)
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Did Popcorn Sutton have cancer?
- Popcorn was later sentenced to 18 months in federal prison because of firearms possessions and because of him illegally distilling spirits. At that time, Sutton was already 62 years old and suffering from cancer.
- 1 How much moonshine did popcorn get caught with?
- 2 How do you buy Popcorn Sutton moonshine?
- 3 Who owns Popcorn Sutton distillery?
- 4 How old is Popcorn Sutton?
- 5 Was Popcorn Sutton a real moonshiner?
- 6 Did Mark and Digger know Popcorn?
- 7 Is there a Popcorn Sutton Museum?
- 8 Is Popcorn Sutton still living?
- 9 Was Popcorn Sutton an alcoholic?
- 10 Who died from Moonshiners?
- 11 What moonshiner recently died?
- 12 What fruit did Popcorn Sutton make moonshine?
- 13 Where to Buy Popcorn Sutton Moonshine
- 14 Is Popcorn Sutton Moonshine Still Available?
- 15 Who Makes Popcorn Sutton Moonshine?
- 16 Who Is Popcorn Sutton’s Wife?
- 17 What Happened To Popcorn On Moonshiners?
- 18 Alternatives to Popcorn Sutton Moonshine
- 19 Conclusion
- 20 Popcorn Sutton Moonshine 2021
- 21 If It’s Worth Doin’, It’s Worth Doin’ Right
- 22 Search Millions Of Tech Jobs Now Free
- 22.1 1. How did Popcorn Sutton get his nickname?
- 22.2 2. What did Popcorn Sutton do in 1983? Did Sutton to go jail?
- 22.3 3. Is Popcorn Sutton still alive? Did Sutton kill himself?
- 22.4 4. Did Popcorn Sutton have cancer?
- 22.5 5. Where is Popcorn Sutton buried?
- 22.6 6. Did Popcorn have a wife and and a daughter?
- 23 Yesterday’s Moonshiner, Today’s Microdistiller (Published 2012)
- 24 Popcorn Sutton’s Moonshine!
- 25 Popcorn Sutton Distilling Introduces New Bottle and Identity
How much moonshine did popcorn get caught with?
(This is likely the event that spurred the internet’s ‘1983’ search). In 2007 Sutton was caught with over 650 gallons of illegal moonshine by local Cocke County authorities and was placed on probation.
How do you buy Popcorn Sutton moonshine?
On Urban Drinks.DE, you can also buy a Popcorn Sutton’s XXX Tennessee White Whiskey in a mason jar. Alternatively, you can buy truly authentic empty moonshine bottles from eBay. eBay has both original bottles used by Popcorn’s wife available for you to collect.
Who owns Popcorn Sutton distillery?
The Sazerac Company has purchased Popcorn Sutton Distilling. The company plans to produce Tennessee whiskey in early 2017.
How old is Popcorn Sutton?
To this day Popcorn’s body is still buried in the side yard of his house in Parrotsville, Tennessee, where his widow can ensure no more “vandalism” will occur.
Was Popcorn Sutton a real moonshiner?
Marvin “Popcorn” Sutton (October 5, 1946 – March 16, 2009) was an American Appalachian moonshiner and bootlegger. Born in Maggie Valley, North Carolina, he grew up, lived, and died in the rural areas around Maggie Valley and nearby Cocke County, Tennessee.
Did Mark and Digger know Popcorn?
Obviously though, that doesn’t stop people from doing it anyway. Digger learned the craft under the late legendary moonshiner Popcorn Sutton, and continues to practice the craft to this day. “It’s authentic,” Mark told WHSV TV in 2017. “The fact of the matter is when it’s on TV, it’s already done,” Mark told WHSV TV.
Is there a Popcorn Sutton Museum?
Another colorful story involves the Popcorn Sutton Moonshine Still on display at the Museum of Appalachia. Marvin “Popcorn” Sutton was a well-known and colorful folk hero around Appalachia. Stories of his whiskey making skill abound.
Is Popcorn Sutton still living?
JB Rader’s exact age is currently unknown, however, online sources suggest that he’d have been born in the 1940s or 1950s. JB’s former moonshine making partner, Popcorn was born in 1946, so if JB is of a similar age, it would make him around 75 years old in 2021.
Was Popcorn Sutton an alcoholic?
Sutton, known as Popcorn, was a moonshiner. He was not quite the last, as he often claimed, but he was probably the most famous ever to work out of Cocke County, which long had a claim as the nation’s moonshining capital. It may yet again.
Who died from Moonshiners?
Lance Waldroup, one of the bootleggers featured in Discovery’s reality series “Moonshiners,” died on Feb. 25 in North Carolina. He was 30. The network confirmed Waldroup’s death in a Facebook post earlier this week.
What moonshiner recently died?
ROBBINSVILLE, N.C. — Lance Waldroup, a bootlegger featured in the Discovery Channel’s reality series “Moonshiners,” died Feb. 25 in Robbinsville, North Carolina. He was 30. The network confirmed Waldroup’s death in Facebook and Twitter posts on Monday.
What fruit did Popcorn Sutton make moonshine?
The bottle was dark brown and had POPCORN Apricot Brandy written on it. Popcorn wrote a book that he sold for a while, but I think the revenuers made him stop selling it.
Where to Buy Popcorn Sutton Moonshine
A guy called Marvin, better known by his stage name Popcorn Sutton, is one of the most renowned moonshiners in the history of the United States. He manufactured moonshine from a family recipe that had been passed down for 100 years and sold it out of the back of his Ford Model A truck. Popcorn Sutton was an American moonshiner and bootlegger who lived from 1946 to 2009 and was well known for his bootlegging. He originally gained popularity as a result of his autobiographical instructions to moonshine manufacturing, as well as his self-produced home films in which he revealed his methods to other people.
His notoriety stemmed in part from the fact that he was sentenced to 18 months in federal jail for illegally distilling spirits in violation of federal law.
To purchase one of our stills, please visit this page.
Is Popcorn Sutton Moonshine Still Available?
You will no longer be able to purchase moonshine made by the original Popcorn Sutton since he died in 2009 after committed himself in order to escape going to jail and because he was diagnosed with cancer. However, the original recipe is still available. Started in November 2010 by Hank Williams Jr., in collaboration with J M Concepts LLC and Pam Sutton, Popcorn’s widowed wife, this famous moonshine has become a household name. They employed all of the same processes to recreate the excellent tasting Popcorn Sutton’s Tennessee White Whiskey that they used to create the original.
The Popcorn Sutton distillery was eventually sold to the Sazerac Company, but the Popcorn Sutton brand was not included in the transaction.
You may, however, still purchase select Popcorn Sutton branded things straight from the corporation that created the trademark.
The recipe may be found by clicking here.
Who Makes Popcorn Sutton Moonshine?
There are quite a few Popcorn Sutton devotees out there who have meticulously studied his methods on documentaries in order to recreate his original recipe with their own hands. If you want to make your own batch of this iconic Tennessee Whiskey, you can even get the recipe on the internet. Some whiskey distilleries do, in fact, manufacture the authentic whiskey. You may get Popcorn Sutton Original Small Batch Recipe Whiskey with an 88 proof or the Popcorn Sutton Barrel-Finished Whiskey with 92 proof from Drizly.com, as examples of high-quality bourbon spirits.
On the other hand, you may purchase genuine empty moonshine bottles on eBay for a little fee.
In addition, there are reports that the original Popcorn Sutton location may begin manufacturing their famed whiskey in the near future. As such, keep your fingers crossed since you may be able to purchase this original brand in the near future.
Who Is Popcorn Sutton’s Wife?
Pam Sutton, Popcorn’s wife, fought tirelessly to ensure that her husband’s legacy would go on. In 2010, she formed a joint venture with Hank Williams Jr. to begin producing and marketing her husband’s whiskey under the Hank Williams Jr. brand name. In 2013, the firm suffered considerable financial losses as a result of a lawsuit filed against it by Jack Daniels’ Properties for utilizing a bottle that was too similar in design to the Jack Daniels trademark. In 2016, the bottle design was changed to a transparent round bottle with a label that was identical to the previous one.
The company has not yet decided whether or not to continue manufacturing this excellent whiskey.
What Happened To Popcorn On Moonshiners?
Popcorn was a huge fan of moonshine, and he was extremely well-known for his excellent brew. At the time, the creation of moonshine was still prohibited, and he was quickly apprehended while brewing and selling his alcoholic beverage. In 2009, he was arrested for manufacturing moonshine and illegally possessing a.38-caliber revolver, charges that were later dropped. The original punishment would have been 24 months in prison, but after taking into account his age of 62 years and his diagnosis with severe cancer, U.S.
Popcorn Sutton, rather of spending the rest of his life in prison, tragically committed suicide by carbon monoxide poisoning in his Ford pickup truck, which he owned.
Alternatives to Popcorn Sutton Moonshine
If you are unable to locate Popcorn Sutton Moonshine for purchase, you may always attempt to produce this moonshine at home. It is critical, however, to attempt to adhere to Popcorn Sutton’s original recipe and preparation procedures. Sugar, filtered water, coarse ground white cornmeal, yeast, and malt were some of the ingredients in his recipe, along with other ingredients. His moonshine was produced with the use of various pieces of equipment, including a boiling pot, fermentation bucket, airlock, siphon tube, cheesecloth, and a copper whiskey still.
Right now, you may view one of his recipes by clicking here.
As a result, you will most likely not be allowed to retail your product under the same name as the original, but rather as a variant of the original beverage.
Many moonshine enthusiasts and Popcorn enthusiasts are still keeping their fingers crossed that the original popcorn firm will begin producing their fabled Tennessee whiskey in the not-too-distant future, as previously reported. However, for those who are unable to wait, making your own whiskey is the most viable option. Popcorn left behind a plethora of tips and recommendations on how to produce this original dish in the best possible way. Making your own Popcorn Sutton moonshine is a terrific opportunity to learn more about this renowned moonshiner while also learning how to manufacture high-quality spirits in the same manner that bootlegger moonshiners used to make this fine-tasting beverage.
HowToMoonshine is jam-packed with information on all of the greatest and most interesting methods to prepare your own good tasting cocktails at home, including a variety of recipes.
You can also see our other recipes by clicking here, or you can visit our popcorn sutton moonshine recipe by clicking here.
Popcorn Sutton Moonshine 2021
Anyone who describes oneself as a “shiner” is almost certainly familiar with Popcorn Sutton and his famed moonshine. Mr. Popcorn Sutton, the man credited as the “godfather” of modern-day home distilling and moonshine production, was a renegade at heart and a firm believer in the old-fashioned methods of manufacturing white whiskey. Based on his well-known moonshine recipe, which calls for both sugar and corn meal to create the timeless Tennessee spirit that the guy used to sell from the back of his famed truck, this recipe is a must-try for whiskey enthusiasts.
- The following ingredients: 5 lbs. sugar, 4 gallons purified water, 2 1/2 lbs. coarse ground white maize meal, 1 tiny packet of yeast (ideally distiller’s yeast), 1 gallon malt extract (rye, corn or barley) See our equipment guide for more information. Culinary Tools: Boiling Pot, Fermentation Bucket, Siphon Tube, Cheesecloth, Moonshine Still, and more.
- Bring a gallon of water to a boil in a large saucepan on the stovetop. Cook the cornmeal, stirring periodically, until it is fully cooked. Remove the pan from the heat and allow the cornmeal to cool slightly before adding the remaining water and mixing in the sugar and crushed malt
- Transfer the mixture to the fermenter and allow it to cool to room temperature before adding the yeast. Allow the mash to ferment for an extended period of time until no visible activity can be noticed
- By siphoning through a siphon tube into the still’s boiler, you may remove the yeast sediment. Distil the wash in the usual manner
Classic Popcorn Sutton mash conducts open fermentation, so all that is required is to cover the bucket with a cheesecloth and allow it to ferment for several days. People who are more careful are afraid that the mash will become infested with wild yeast or germs. That is the philosophy with which we operate, and we advocate utilizing a suitable fermentation bucket with an airtight seal and an airlock installed in it. To make this recipe really Popcorn Sutton-style, a copper pot should be used instead of a stainless steel one.
Recipe should be scaled to fit the container.
If It’s Worth Doin’, It’s Worth Doin’ Right
Make certain that you are properly equipped to complete this run!
Keep it Clean
The open-air fermenting method used in this recipe is the most significant distinction (if you want to keep it truetraditional). Even if this is a little less hygienic, it is still possible to do it securely provided you keep the washing indoors and under cover. We normally recommend using a glass fermenting vessel, but for open-air fermentation, you want to expose as much of the wash to the air as possible to provide the best results. As a result, we recommend that you use one of these fermenting buckets (which you can always store for future runs!): In addition, you want to make certain that no airborne particles enter into the washing machine throughout the process.
Realistically, though, this increases the likelihood that animals and all of the bacteria they bring with them would sour your batch significantly.
Keep it Traditional
Popcorn was always adamant that copper brought out the best in his likker’s personality. Since copper pulls contaminants from the mash and keeps them out of your finished product, copper is an excellent material for still construction.
Presented here is a wonderful traditional copper still that has been mostly assembled and is of high quality: For a more in-depth look at the many types of stills available, check out our guide to the finest moonshine stills!
Don’t Make a Mess
In this recipe, the cornmeal creates a significant amount of sediment in the bottom, and when it comes time to rack off the liquid into the still, you want to eliminate as much of that as possible in the process. It will cook into the interior of your still and will be a nightmare to wipe up afterwards. These auto-siphons have grown incredibly popular as a result of the enormous ease they provide in this situation. Their financial impact is relatively minimal, especially when compared to the headache they alleviate.
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In and around Cocke County, Tennessee, there is a legend about a little boy named Popcorn Sutton that almost everyone has heard of. Regardless of whether or not they consider him a hero or a criminal, his name is connected with one of the county’s most cherished claims to fame: authentic mountain moonshine made in the mountains of Kentucky. Popcorn Sutton was a well-known moonshiner who was born in Maggie Valley, North Carolina, and hailed from a long family of bootleggers. He regarded moonshining to be his rite of passage and felt it to be his birthright.
Since his death, his reputation has only grown, thanks to the establishment of a new whiskey firm in his honor, as well as multiple appearances on Discovery Channel’s famous show “Moonshiners.” More information may be found at Legend or lawbreaker: The true story of Popcorn Sutton.
Here are six intriguing facts about his life that may or may not come as a surprise.
1. How did Popcorn Sutton get his nickname?
In and around Cocke County, Tennessee, there is a legend about a little boy named Popcorn Sutton, which almost everyone knows about. His name is connected with one of the county’s most notable claims to fame: authentic mountain moonshine, regardless of whether or not people consider him a hero or a criminal. He was born in Maggie Valley, North Carolina, and hailed from a long family of bootleggers who regarded moonshining to be a rite of passage. Popcorn Sutton was a well-known moonshiner who was born in Maggie Valley, North Carolina, and came from a long line of bootleggers.
With the establishment of a new whiskey firm in his honor and multiple appearances on the Discovery Channel’s famous show “Moonshiners,” his legacy has only grown more widespread after his death.
Click here to read more about Popcorn Sutton, a legend or a lawbreaker? Nevertheless, how well do you understand Popcorn Sutton’s lore and legend? We’ve compiled a list of six fascinating facts about his life that may or may not surprise you.
2. What did Popcorn Sutton do in 1983? Did Sutton to go jail?
Popcorn Sutton is a tale that almost everyone who grew up in or around Cocke County, Tennessee, is familiar with. It doesn’t matter whether or not people consider him a hero or a criminal; his name is connected with one of the county’s most notable claims to fame: authentic mountain moonshine. Popcorn Sutton was a well-known moonshiner who was born in Maggie Valley, North Carolina, and hailed from a long line of bootleggers. He regarded moonshining to be his rite of passage and believed himself to be a scion of the bootleggers.
Since his death, his renown has only grown, thanks to the establishment of a new whiskey firm in his honor, as well as multiple appearances on Discovery Channel’s famous show “Moonshiners.” More information may be found at: Legend or lawbreaker: The true story of Popcorn Sutton.
Here are six intriguing facts about his life that may or may not come as a surprise to you.
3. Is Popcorn Sutton still alive? Did Sutton kill himself?
Popcorn Sutton committed suicide by carbon monoxide poisoning just days before his federal prison sentence was set to begin in 2009. In an attempt to possibly cement his legendary status for all time, Popcorn Sutton committed suicide just days before his federal prison sentence was set to begin in 2009. Sutton was discovered dead in his parked green Ford Fairmont with the engine still running when he was 62 years old. During a conversation with his wife, Pam Sutton, whom he had married only two years earlier, he admitted to her that he had once told her that he would rather commit suicide than go to prison.
4. Did Popcorn Sutton have cancer?
If Sutton’s jail term appears lenient in view of his numerous offenses, this may be due in part to his advanced age and deteriorating health. Sutton had been diagnosed with cancer months before his conviction, which provided the judge with an additional reason to be lenient with him.
5. Where is Popcorn Sutton buried?
Popcorn Sutton was really buried twice, as only a legend would be able to do. In his early years, he was buried in a remote spot in western North Carolina, close to the graves of his father and mother. The reasons for his exhumation and reburial have varied, but the majority of historians believe it was either owing to vandalism at the previous grave or a family feud with his widow. In any case, his wife Pam staged a major public memorial ceremony a few months later, which Hank Williams Jr.
was reportedly invited to attend. Upon exhumation, Sutton’s body was carried to his home in Parrotsville, Tenn., where he continues to live with his family. A headstone at his grave reads, “Popcorn said f*** you.” It is located near his grave.
6. Did Popcorn have a wife and and a daughter?
Popcorn Sutton was buried twice, as only a legend could be expected to do. It used to be that his body would be interred at a remote spot in western North Carolina, close to the graves of his parents. He was exhumed and reburied for a variety of reasons, the most of which were related to damage at the previous grave or a family feud with his widow. In any case, his wife Pam hosted a major public memorial ceremony a few months later, which Hank Williams Jr. was reportedly invited to. Sutton’s exhumed body was conveyed by horse-drawn carriage to his home in Parrotsville, Tenn., where he continues to reside today.
Yesterday’s Moonshiner, Today’s Microdistiller (Published 2012)
PARROTTSVILLE, Tenn. (AP) — The city of Parrottsville in Tennessee is preparing to host a music festival. This is the story of a man named Marvin Sutton and how he demonstrated that the journey from criminality to commodities might be shorter than it appears. Mr. Sutton, also known as Popcorn, was a moonshiner from the time he was a child until his death in 2009 at the age of 62. He was not the last, as he frequently claimed, but he was unquestionably the most well-known moonshiner to operate out of Cocke County, which had long held a claim to being the nation’s moonshine capital.
- Microdistilleries have been authorized in Cocke County since last Thursday, marking the first time in the state.
- Sutton’s formula is located at the beginning of the line.
- It is nestled in the rocky embrace of the Great Smoky Mountains.
- However, for a few ambitious individuals, manufacturing and transporting untaxed and unlicensed whiskey became a lucrative, risky, and inevitably glorified business.
- Most of the lawless elements have been apprehended over the course of several generations.
- In addition, it irritates.
- As a result, Popcorn Sutton has left a confusing legacy.
Sutton was born in North Carolina and learned to distill in Cocke County, where he was regarded as a charming rogue and a creator of powerful but fine-tasting corn whiskey.
Sutton passed away in 2013.
He lived in a crowded hut on the side of a mountain in the woods, where he also built his stills and handed firearms to the new sheriffs.
‘He’s a bit out of the ordinary,’ said Duay O’Neil, who writes a weekly piece for The Newport Plain Talk about the history of the county.
He wore the role and spoke the language of the profession.” Mr.
“And he produced a quality product,” Mr.
Sutton’s autobiography, “Me and My Likker,” was released in 1999 and is a meandering, vulgar, and frequently humorous chronicle of his life in the profession.
The actor’s close friend, Mark Ramsey, recalled telling him, “‘Old guy, you can’t be a movie star and brew booze at the same time.'” Anything was him who told me that you couldn’t sell it if no one knew where you obtained it.
Sutton, who had run-ins with the police approximately once a decade prior, was detained by federal agents in March 2008 after proposing to sell roughly 1,000 gallons of moonshine to an undercover agent.
Sutton has a history of running into trouble with the law.
Sutton was sentenced to 18 months in jail by a federal judge who was clearly dissatisfied with Mr.
His pals, to whom he had made a pact that he would not go to prison, were taken aback by the news.
Sutton made the acquaintance of Jamey Grosser, a 29-year-old former motocross racer who had come to Tennessee with the intention of establishing a legitimate distillery.
Sutton sold Mr.
Finally, on the morning of March 16, 2009, four days before he was to be turned into authorities for reporting to prison, Mr.
The Popcorn Sutton industry was far from done.
One of Mr.
Another daughter created her own book, “Daddy Moonshine,” which is available on Amazon.
In spite of the fact that outsiders regularly arrive at the house for tours, she claimed, “he would welcome the attention but he would say he didn’t want any.” Shawn Poynter for The New York Times is credited with this image.
Sutton’s death, a state statute allowing for the operation of microdistilleries was signed into effect.
Grosser, who now had a new partner in the form of Hank Williams Jr., established a distillery in Nashville, which began production of Popcorn Sutton’s Tennessee White Whiskey last autumn and is now producing 800 cases per month.
Grosser has long dreamed of establishing a distillery in Cocke County, potentially in conjunction with a museum as a side project.
Sutton’s legacy, in an interesting twist, as a potentially lucrative source of tax income in a county that was experiencing economic difficulties at the time.
The county board had a vote on whether or not to participate, and the members unanimously chose to reject participation.
“Our school system is receiving national recognition,” he stated.
“We’ve had such a horrible image for so long,” Mr.
After a fresh vote was held in October, the vast majority of the board members chose to opt in, causing the legislature to include Cocke County in the microdistillery legislation.
Sutton’s whiskey is finally legal in the United States, from the point of manufacturing to the point of consumption.
Ramsey said that this would be to Mr.
Sutton would have preferred to continue doing things the old-fashioned way.
That appears to be supported by his farewell address to the public. The only thing written on the footstone of his tomb is a four-word sentence. “Popcorn Said —” begins the piece, and the remainder is inappropriate for publication.
Popcorn Sutton’s Moonshine!
PROTTSVILLE, Tenn. (AP) – The city of Parrottsville in Tennessee was named the state’s most populous city in 2010. An interesting story about a man named Marvin Sutton and how he demonstrated that the journey from criminality to commodities might be shorter than it appears…. The moonshiner Mr. Sutton, better known by his nickname Popcorn, lived until his death in 2009 at the age of 62. It’s true that he wasn’t the last to work out of Cocke County, as he frequently claimed, but he was unquestionably the most well-known.
- Possibly, this will happen again another time.
- Furthermore, a distillery that uses Mr.
- Cocke County, Tennessee, has been a moonshine mecca for as long as anybody can remember, tucked away in the rocky embrace of the Great Smoky Mountains.
- However, for a few entrepreneurial individuals, manufacturing and transporting untaxed and unlicensed alcoholic beverages became a lucrative, risky, and inevitably glorified business venture.
- Growing marijuana eventually supplanted moonshine production, and by the 1960s, the county had earned a reputation for chop shops, cockfighting gangs, prostitution, and corrupt government officials.
- However, the county’s tarnished reputation endures.
- In the words of Al Schmutzer Jr., who served as district attorney for 32 years in this city, “they’re having to live down the image they gained a long time ago.
Sutton was born in North Carolina and learned to distill in Cocke County, where he was regarded as a charming rogue and a creator of powerful but fine-tasting corn whiskey.
Sutton passed away in 2011.
He lived in a cluttered cabin on the side of a mountain in the woods, where he also built his stills and gave pistols to the newly elected sheriffs.
A monthly columnist for The Newport Plain Talk, who covers the history of the county, Duay O’Neil, described him as “quite unique.” “His performance as a moonshiner was exactly what the world had expected.
Sutton’s beard nor his obscenities lacked in oomph.
O’Neil said, “and he produced a high-quality product, which is something I can attest to from personal experience.” Me and My Likker” is a meandering, profane, and frequently amusing memoir of Mr.
In the following months, he was featured in the documentary “This is the Last Dam Run of Likker I’ll Ever Make” (later recut as “The Last One”), which he produced and sold out of his junk store in North Carolina.
The actor’s close buddy, Mark Ramsey, recalled telling him, “You can’t be a movie star and also manufacture booze.” It was him who told me that I couldn’t sell it if no one knew where I acquired it.
Sutton in March 2008 and he agreed to sell approximately 1,000 gallons of moonshine to him.
Sutton, who had fallen into trouble with the law about once a decade, was detained by federal officials.
Sutton’s proclivity for notoriety, sentenced him to 18 months in jail despite his guilty plea.
Jamey Grosser, a 29-year-old former motocross racer who traveled to Tennessee with aspirations to open a legitimate distillery, became acquainted with Mr.
After selling Mr.
Sutton formed a partnership with Mr.
In the afternoon of March 16, 2009, Mr.
The Popcorn Sutton industry was far from done.
One of Mr.
Another daughter, “Daddy Moonshine,” penned her own novel.
In spite of the fact that outsiders routinely arrive at the house for tours, she claimed, “he would welcome the attention but he would pretend he didn’t.” Shawn Poynter for The New York Times provided the image for this article.
Sutton’s death that the state legislature enacted legislation enabling microdistilleries.
Grosser was able to establish a distillery in Nashville, which began production of Popcorn Sutton’s Tennessee White Whiskey last fall and is now producing 800 cases per month.
Grosser’s to-do list for years.
Sutton’s legacy as a potentially lucrative source of tax money in a county that was experiencing economic difficulties, which was an odd twist.
On whether or not to participate, the county board held a vote, and the members unanimously voted to oppose participation.
Norman Smith is a member of the board of directors.
That is all they are capable of.” The counterargument presented by the proponents was brief and straightforward.
Ramsey said, “we’ve had a horrible image, so why not turn it around and make some money off of it?” he suggested.
It has taken all these years, but Mr.
Because he wished to leave his wife in a comfortable situation, Mr.
Sutton, who, according to Mr.
That appears to be supported by his final message to the general public. His grave has merely a four-word statement engraved on the footstone of his tomb. There’s a line that starts with “Popcorn Said,” and the rest is too graphic to print.
Popcorn Sutton Distilling Introduces New Bottle and Identity
THE NEWPORT, Tennessean (August 17, 2015)– With the introduction of a new name and bottle for its leadingPopcorn SuttonTM brand, Popcorn Sutton Distilling hopes to carry on the tradition of Popcorn Sutton. The brand was distilled legally for the first time in 2010 with the goal of carrying on the heritage of Popcorn Sutton. Previously known as Popcorn Sutton The Original Small Batch RecipeTM, the specialty product was recently awarded a Master’s Medal at The Global American Whiskey Masters 2015 presented by The Spirits Business.
The new bottle is intended to raise awareness of Popcorn Sutton among whiskey drinkers in bars around the country, according to the company.
Moreover, “we think that the Popcorn Sutton brand, tradition, and quality transcends the designation of moonshine, and that the term The Original Small Batch Recipe better relates back to the actual authenticity and legacy of what is a genuinely outstanding American white spirit.” The new brand name and packaging will be introduced in August 2015, and will be phased in progressively over the rest of the year.
Popcorn Sutton is a character in the film Popcorn Sutton.
With a 100-year-old family recipe that had been passed down through three generations, Popcorn produced his “likker” by hand in the Tennessee backwoods and sold it out of the back of his Ford Model A pickup truck to passing tourists.
Last but not least, Popcorn committed suicide in 2009 rather than surrender to federal police and face a jail sentence for illicit booze manufacture.
It is produced under the supervision of John Lunn, the company’s new Master Distiller, using the same small batch formula as before and three copper pot stills that have been specially built to Popcorn’s historical design, further demonstrating the product’s authenticity.
Popcorn Sutton is a character in the film Popcorn Sutton.
SuttonTM’s Original Small Batch Recipe will be available in 25 states across the Southeast and Midwest.
Visit www.popcornsutton.com for additional information or to see whether a product is now available.
There are more than 40 individuals working for the firm at its Columbus, Ohio headquarters and its new Newport, Tennessee distillery (which has a total floor space of 50,000 square feet).