Categories Moonshine

What Determines Alcohol Concentration In Moonshine? (Best solution)

Generally, moonshine falls between 40% and 80% alcohol by volume, but the length of time and process used in distilling it will impact the content. It’s important to note that high alcohol content can have severely detrimental effects on the human body, so drinking 100% alcohol is very dangerous.

How can you tell the difference between Moonshine and alcohol?

  • Here’s a bootlegger method. The Shake Test. It won’t tell you the exact percentage, but with experience you will be able to compare batches. The viscosity of moonshine is related to the alcohol content, and alcohol also has a lower specific gravity than say pure water, or sugar water (like grape juice).

Contents

How is moonshine concentrated?

Spirits distilled in pots is commonly 40% ABV, and top out between 60 and 80% after multiple distillations.

How do you determine the ABV of moonshine?

An alcoholometer works by measuring the density of your moonshine and comparing it to pure alcohol. You simply place the alcoholometer in a jar or batch of moonshine and turn the device on. Once it’s identified the density of your moonshine, it will display the ABV.

How is alcohol content determined?

People making their own alcoholic beverages often calculate the percentage of alcohol by volume by measuring their relative density with a hydrometer or their sugar content with a refractometer. These simple instruments cleverly detect how much sugar gets converted into alcohol during the fermentation process.

How do you make moonshine proof higher?

Commercial distillers make high proof alcohol by using distillation to separate alcohol from water. They complete the following steps:

  1. Make a mash using grains (such as corn) or sugar.
  2. Ferment the mash by adding yeast.
  3. Distill the fermented wash.

What is the highest alcohol content in moonshine?

What Is The Highest Proof Moonshine. The highest proof moonshine you can make using distillation will be 191 proof (95.5% ABV). That’s because alcohol begins to attract moisture from the air at concentrations higher than 96% ABV, immediately diluting your moonshine.

How do you test homemade alcohol for methanol?

Add 25 drops of iodine solution to each alcohol. Add 10 drops of sodium hydroxide solution to each alcohol. Gently swirl the test tubes a few times. The dark colour of the iodine should start to fade.

How do you check the ABV of MASH?

A Hydrometer is a scientific tool that we can use during brewing to determine how much alcohol was produced after a mash. It basically measures the density of liquid in relation to water.

What proof is moonshine if it burns blue?

At 128 proof, it’s clear, clean and exactly what moonshine should be. Purity and perfection are the name of the game when it comes to Ole Smoky®Blue Flame Moonshine.

How do you test alcohol without a hydrometer?

Put 2–3 drops of the unfermented sample on the refractometer.

  1. Refractometers work best for measuring alcohol in home-brewed beer or whiskey.
  2. You can try using a refractometer to measure must, which is crushed fruit used for wine, but you may not get as accurate of a reading.

How can I test the purity of alcohol at home?

Alcohol purity is simple to test. Just let the alcohol come to room temperature and then use a hydrometer to measure the alcohol content. You can buy a hydrometer from a local scientific equipment supply house or from B/R. The hydrometer test is very sensitive to temperature.

What tool measures alcohol content?

Alcoholmeter is used to determine the volume of alcohol or proof. It is calibrated to the density of pure ethanol and is only to be used on pure, distilled Spirits. Hydrometer, on the other hand, is calibrated to the density of water and is used during the pre-fermentation and post-fermentation phases.

What is a good proof for moonshine?

On average, a proof moonshine could range somewhere between 100 to 150 proof. When you convert that alcohol by volume, 150 proof is equivalent to 75% alcohol by volume. Now that’s high!

How do you get high ABV mash?

The best way to increase the ABV is to add more fermentable sugar for your yeast to snack on. Unfortunately, dumping a few extra cups of sugar into your wort, and praying for success won’t get you the beer you want.

How do you make a high percent alcohol?

The simplest approach to make a higher alcohol beer is to add more sugar during fermentation. During beer’s fermentation process, yeast eats the sugar made from malted grain and then converts it into alcohol and CO2. If there is more available sugar, the yeast has more food to eat, which produces more alcohol.

How To Measure the ABV of Distilled Alcohol

Early American distillers determined the amount of alcohol in their spirits (or “proofed” them) by shaking the glass container in which the spirit was being held and then looking at the bubbles. A high alcohol concentration was indicated by large bubbles that vanished fast, whereas smaller bubbles that vanished more slowly suggested a lesser alcohol content. Alcohol can now be proofed more quickly and precisely than ever before, thanks to the use of a few straightforward instruments. Throughout this essay, we will demonstrate how professional spirits and fuel alcohol distillers utilize a proofing hydrometer and a copperproofing parrotto to assess the alcohol percentage of the spirit or fuel alcohol they are producing.

Our distillation apparatus is intended solely for legal reasons, and the information contained in this paper is intended solely for educational purposes.

Proof vs. ABV

Initial distillers in the United States determined the amount of alcohol in (or “proofed”) their spirits by shaking the glass container in which they were working and then observing the amount of bubbles. Smaller bubbles that dissipate more slowly suggest a lower alcohol concentration, whereas large bubbles that evaporate fast indicate a higher alcohol content. Because to the availability of a few basic instruments, it is now possible to prove alcohol more quickly and precisely than in the past.

However, before we proceed, it is important to remember that distilling alcohol is unlawful without a federal fuel alcohol or distilled spirit plant authorization, as well as any applicable state permissions.

For additional information on the laws of distillation, please see our entire legal statement (PDF).

What is a Hydrometer and How does it Work?

Early American distillers determined the amount of alcohol in their spirits (or “proofed” them) by shaking the glass container in which the spirit was being held and then looking at the bubbles that formed. Large bubbles that dissipate fast suggested a high alcohol concentration, whereas smaller bubbles that dissipate more slowly showed a lower alcohol content. Alcohol can now be proofed more quickly and precisely than ever before, thanks to the use of a few basic instruments. Throughout this essay, we will discuss how commercial spirits and fuel alcohol distillers utilize a proofing hydrometer and a copperproofing parrotto to assess the alcohol percentage of the spirit or fuel alcohol they are producing.

Our distillation apparatus is intended solely for legal reasons, and the information included in this page is provided solely for educational purposes. For additional information on the laws of distillation, please see our entire legal overview.

How To Proof Distillate With A Parrot

Proofing hydrometers and copper parrots are the most often used instruments by commercial distillers to determine the proof of their distillate. A proofing hydrometer is a simple equipment that everyone may use. It is necessary to insert a distilling hydrometer into the parrot, which should be situated near the output of the still so that distillate discharges into the parrot input (see illustration). In reality, distillate will fill the parrot from the bottom up, making the hydrometer to float.

Afterwards, the distillate will emerge from the parrot and trickle into the collection vessel.

Why Should Proof be Measured?

It is critical to understand the proof for any product that is being manufactured. As commercial distillers should already be aware, product consistency and adherence to TTB rules are both critical requirements for success. Additionally, the distillation of exceptionally high proof distillate is required for the manufacturing of fuel alcohol. Fuel containing an excessive amount of water will not burn and may even cause harm to an engine. It’s important to remember that distilling alcohol at home without the right authorization is prohibited.

Proofing Moonshine: 2 Ways To Tell The Proof Of Your Moonshine

It is critical to understand the proof for any product that is being produced. Products must be consistent, and they must also conform with TTB rules, as commercial distillers should already be well aware of. The distillation of exceptionally high proof distillates is also required for the manufacturing of fuel alcohol. The combustion of fuel containing an excessive amount of water will be prevented, and the engine will be damaged. It’s important to remember that distilling alcohol at home without the right permissions is prohibited by federal law.

What Is Proof?

Alcohol proof is a unit of measurement that indicates how much alcohol is present in a liquid. After being introduced in 16th-century England, when alcoholic beverages were taxed according to the amount of alcohol they contained, the phrase has stuck ever since. The tax collectors would make an attempt to set fire to the spirit they were experimenting with. If they were successful, it was deemed ‘above proof’ and taxed like alcoholic beverages. If it was able to withstand fire, it was considered to be “under proof.” In addition, the ‘gunpowder test’ was utilized.

It’s possible that you predicted correctly that both tests were quite incorrect.

The density of a liquid in comparison to the density of water is used to calculate its alcohol concentration.

In the 1840s, the United States created its own technique for proofing alcoholic beverages.. To calculate proof, it was necessary to know the quantity of alcohol present in a spirit, with 50 percent alcohol by volume being deemed 100 proof. Related: What is a Thumper Keg and how does it work?

ABV vs. Proof

The majority of spirits sold in stores today will be measured in alcohol by volume (ABV) rather than proof. In the United States, the proportion of alcohol by volume is twice the amount of alcohol proof. This indicates that an average bottle of 40 percent ABV moonshine will be 80 proof on a scale of 100 points.

2 Methods for Proofing Moonshine

Due to the fact that the first moonshiners did not have access to hydrometers, they were forced to depend on their own experience and expertise to evaluate the strength of each batch of moonshine. They would arrive at an accurate calculation of a spirit’s proof based on a variety of elements, including the wort’s brew time, the functioning of the still, and the quality of the components employed in its production. Expert distillers would also perform the’shake test’ to gauge the strength of their product.

Bubbles in Moonshine

The shake test consists of placing a little amount of moonshine in a mason jar and vigorously shaking the container. If the spirit has huge bubbles that dissipate fast, this indicates that the batch has a greater proof than usual. Having little bubbles in your spirit that vanish slowly indicates a lesser proof than you would expect. It is possible to do this test because alcohol molecules are both bigger and denser than water molecules. In other words, the distance between the atoms in an alcohol molecule is greater than the distance between the atoms in a water molecule.

  • They float to the top of the bottle in a very short period of time.
  • After a few shakes, the air bubbles will begin to fight with the water molecules for the opportunity to fill the vacant space around the alcohol molecules.
  • The percentage of water in a high proof alcohol such as 150 proof would be around 25% and the percentage of alcohol would be 75%.
  • This indicates that the bubbles will dissipate rapidly.
  • Using the shake test, they frequently utilize mason jars full of moonshine from previous batches to assess moonshine proof across different batches.
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2. How To Proof Moonshine Using A Hydrometer

A hydrometer is a sealed glass device that is used to determine the proof or alcohol by volume (ABV) of a distilled spirit. It works by comparing the density of your spirit to the density of water and calculating the difference. A proofing hydrometer and a brewing hydrometer are the two types of hydrometers that distillers use: a proofing hydrometer and a brewing hydrometer. The primary distinction between the two is the scale on which they are measured. The brewing hydrometer is intended for use in testing the alcohol level (or prospective alcohol content) of a moonshine mash or other fermented beverage.

  1. In order to determine the ultimate alcohol concentration of your distilled moonshine, you will need to utilize a proofing hydrometer, commonly known as an alcoholmeter.
  2. It’s as simple as floating the hydrometer in your moonshine and looking at the ABV/proof reading on the side to take a measurement.
  3. Essentially, the parrot is a vessel that is sandwiched between the still and a collecting container.
  4. A large amount of liquid will fill the parrot, causing the hydrometer to float in mid-air.
  5. When the parrot is completely emptied, the distillate begins to pour into the collection vessel through the opening.

It also makes it easier to maintain track of the proofs that are being created during the production run. Test Kit for Distilled Alcohol: American-Made 0-200 Proof Pro Series Traceable Alcoholmeter Tester Set with Glass Jar for Proofing Distilled Spirits – Made in America

  • When it comes to measuring the proof or ABV of a spirit, a hydrometer is a sealed glass device. Basically, it works by measuring how dense you are in relation to how dense water is. A proofing hydrometer and a brewing hydrometer are the two types of hydrometers that distillers use: one for proofing and one for brewing. The most significant distinction between the two is the scale on which they are measured with. Brewing hydrometers are instruments used to determine the amount of ethanol present in a moonshine mash or the amount of ethanol that might potentially be there. Approximately 20 percent ABV may be measured with this device. To determine the ultimate alcohol concentration of your distilled moonshine, you’ll need a proofing hydrometer, often known as analcoholmeter. Most of the time, it can handle measures up to 200 proof (100 percent ABV). To take a measurement, just float the hydrometer in your moonshine and check at the ABV/proof reading on the side of the hydrometer. Nonetheless, when it comes to manufacturing moonshine, a copper moonshine parrot is the most accurate hydrometer to utilize. Parrot is a vessel that is sandwiched in the middle of the still and the collecting vessel. A distillate from the still is fed into the apparatus through an inlet, which also serves to house a hydrometer, and an exit, which directs the distillate to a collecting jar. A large amount of liquid will fill the parrot, forcing the hydrometer to float in the middle of it. As soon as your moonshine comes out of the still, you may receive a rapid reading of its proof. In a few minutes, the distillate will start to pour into the collection jar from the parrot. Making cuts throughout the run might be made easier if you are able to view the proof of the spirit as it is being made. Keeping track of the proofs as they are created along the run is also made easier with this feature. Waterproof Hydrometer Alcohol Meter Test Kit: Distilled Spirits American-Made 0-200 Proof Pro Series Traceable Alcoholmeter Tester Set with Glass Jar for Proofing Distilled Spirits – Made in the USA

A hydrometer is a sealed glass device that is used to determine the proof or alcohol by volume (ABV) of a distilled liquor. It works by comparing the density of your spirit to the density of water and measuring the difference. Proofing hydrometers and brewing hydrometers are the two types of hydrometers that distillers employ. The most significant distinction between the two is the scale on which they are measured. The brewing hydrometer is intended for use in testing the alcohol content (or prospective alcohol level) of a moonshine mash or other alcoholic beverage.

  1. It is necessary to utilize a proofing hydrometer, also known as an alcoholmeter, in order to determine the ultimate alcohol concentration of your distilled moonshine.
  2. It’s as simple as putting the hydrometer in your moonshine and checking the ABV/proof reading on the side.
  3. Parrot is a vessel that is sandwiched in the middle of the still and the collecting vessel.
  4. The distillate will fill the parrot to the point when the hydrometer will float.
  5. When the parrot is completely emptied, the distillate begins to pour into the collection container.
  6. It also makes it easier to maintain track of the proofs that have been created along the run.

What Is The Highest Proof Moonshine

The maximum proof moonshine you can create with distillation will be 191 proof, according to the manufacturer (95.5 percent ABV). This is due to the fact that alcohol begins to absorb moisture from the air at concentrations more than 96 percent ABV, resulting in the dilution of your moonshine quickly. Remember that in most regions of the United States, it is illegal to distill moonshine beyond 160 proof (80 percent ABV), and it is also prohibited to bottle moonshine at a level higher than 125% ABV in most states (62.5 percent ABV).

Is 200 Proof Moonshine Possible?

It is not feasible to manufacture 200 proof moonshine only through the process of distillation.

However, there are various methods for producing this pure of an alcohol, including the use of a molecular filter, which eliminates the final 5 percent of water from 191 proof moonshine. Pure ethanol is often produced by dehydrating 191 proof spirits and distilling the resulting product.

Moonshine Proof Range

There are no hard and fast guidelines when it comes to determining how strong the proof of moonshine should be. When Prohibition was in effect, bootleggers produced moonshine with proofs ranging from 63 to 190 percent alcohol by volume. Most commercial moonshines, on the other hand, are between 60 and 120 proof (30 percent to 60 percent ABV). Flavored moonshine is often significantly lower in proof, ranging from 50 to 70 proof (25 percent to 35 percent ABV).

What Proof Is Moonshine Usually?

For how strong the proof of moonshine should be, there are no hard and fast guidelines. Bootleggers produced moonshine with proof levels ranging from 63 to 190 proof during the Prohibition era. Most commercial moonshines, on the other hand, are between 60 and 120 percent alcohol by volume (30 percent to 60 percent ABV). At 50 to 70 proof, flavored moonshine is typically significantly more potent (25 percent to 35 percent ABV).

Moonshine Proof [What It’s All About and 3 Ways to Test & Determine Proof]

Have you ever been curious as to what the proof of your own moonshine looks like? If so, is it finally STRONG ENOUGH for you to appreciate, or do you think you’ll need to give it a little longer? Today, we’ll speak about the many methods of testing your moonshine for quality. And don’t worry, it’s not quite as difficult as you would imagine. Are you ready to wow your homebrew pals with your newfound ability to make moonshine and prove it at the same time? Continue reading and let’s get this party started.

Alcohol Proof

What is the proof of your homemade moonshine, if you’ve ever wanted to know? Is it finally STRONG ENOUGH for you to appreciate, or do you think you’ll need to give it a little longer? The topic of proofing your work will be discussed in detail today. It is not as difficult as you would imagine, so don’t be discouraged! So, you’ve learned how to make moonshine and proof it, and you’re ready to dazzle your homebrewing pals with it? Continue reading and let’s get this party going!

How to Determine Alcohol Proof

You may measure proof in a variety of ways and get an accurate result in different situations. Each method is straightforward, and you shouldn’t have any difficulty doing them on your own. We’ve got three exams to share with you today, so take your pick:

Gun Powder Test

Gun powder and moonshine were commonly mixed back then, as previously stated. If the liquid combusts, it means that it has at least one hundred percent proof! The fact that it is very potent means that a cup or two of it will literally send you to the moon. If you compare a 100 percent proof to today’s standard measure of alcohol, that equates to around 57.1 percent by volume of alcohol. When you’re drinking this beverage, you have to take it more slowly. The gun powder test is quite simple to do…

Materials You Need

  • Powdered rum
  • Moonshine
  • A lighter or a match
  • Hand gloves and safety eyewear are required. Bowls or a transparent container is required.

Instructions

Now that you’ve gathered all of your ingredients, it’s time to go to work. Don’t be concerned, you have nothing to be concerned about. Step 1: Scoop one scoop of gun powder into a mixing basin and set it aside. Second, fill your container with 10 drops of moonshine using your dropper. Make certain that the powder and liquid are thoroughly mixed. Step 3: Light the liquid and watch it burst into flames.

These are three simple actions that you may do at home to determine the proof of moonshine. This centuries-old proofing mechanism has been around for so long that it’s no wonder that it’s still one of the most popular go-for to’s many people today.

Shake Test

Using the shake test, you may determine the proof or alcohol level of your beverage, which is another time-honored method. One of the numerous reasons why so many people turn to this exam is due to the fact that it is straightforward and straightforward. You should be able to see by now that this test will require a lot of vigorous mason jar shaking to be successful. And, indeed, IT DOES ACTUALLY WORK. Make sure you shake your jars well before checking to see if there are enough air bubbles to see if there is adequate evidence.

  • After all, there isn’t much to it other than a jar, some shaking, and a keen eye out for huge or little bubbles to worry about.
  • So believe it or not, this test is rather accurate in most cases.
  • It requires a certain amount of technique and talent, which can only be acquired through time and experience.
  • This one will take you a total of TEN minutes to complete.

Materials You Need

In addition to the shaking test, there is another time-honored method of determining the proof or alcohol level of a drink. Its simplicity and ease of use are among the numerous reasons why so many people turn to this test for help. This test will need a lot of vigorous mason jar shaking, as you may have already guessed by this point. And, indeed, IT DOES ACTUALLY DO THIS. Make sure you shake your jars well before checking to see whether there are enough air bubbles to make a difference. If you’re like most people, you’re concerned about whether this test will provide the most accurate results.

It is usually preferable to have larger bubbles in this exam rather than smaller bubbles.

If you want to get reliable results, you’ll need a little bit of practice.

Just wait till you get started with this one to see how easy it is compared to the gun test.

Hydrometer Test

Many people today rely on the hydrometer test to determine whether or not moonshine has been produced. The hydrometer test is simple to perform and yields the MOST ACCURATE results available on the market. Despite the fact that they are a scientific invention, hydrometers appear to function like magic. If you are unfamiliar with the appearance, they are similar in appearance to your traditional-looking thermometers that contain mercury. There are two sorts of hydrometers, and you should use one of them.

You’ve got the brewing hydrometer as well as the proofing hydrometer in your possession (sometimes also known as the spirit hydrometer). Which of the two options should you choose? Depending on who you ask, we favor proofing hydrometers over brewing hydrometers. Why? Well…

  • A proofing hydrometer is capable of measuring alcohol concentrations up to 100 percent by volume! That’s a significant increase and may cover a wide range of possibilities
  • In contrast, a brewing hydrometer can only test up to 20% of the alcohol content of a simple moonshine mash. It does, however, find application in the measurement of specific gravity, which is used to determine the probable alcohol level of your moonshine.

It’s possible to measure up to 100 percent alcohol by volume using a proofing hydrometer. The difference between the two is that a brewing hydrometer can only measure up to 20% of the alcohol content of a basic moonshine mash, whilst the former can measure up to 100%. However, it may be used to determine the possible alcohol level of your moonshine by measuring the specific gravity of the liquid.

Materials You Need

  • Hydrometer for brewing or proofing
  • Clear glass cylinder
  • Moonshine

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Instructions

If you’re ready to get started, we’re eager to help you. We’re thrilled to be able to assist you in determining the proof of your moonshine brewing through the use of a hydrometer test. Obtain your glass cylinder and moonshine as directed in Step 1. Fill your cylinder with moonshine, but allow AT LEAST 1/4 SPACE at the top of the cylinder for air circulation. Obtain your hydrometer in the second step. Your choice between a proofing hydrometer and a brewing hydrometer is entirely up to you. Placing your hydrometer inside the cylinder and waiting for it to rise and float are the last steps in the process.

  1. The alcohol percentage of your proofing moonshine may be determined by seeing if the hydrometer floats.
  2. In most cases, it is caused by a combination of various circumstances, such as a decrease in temperature.
  3. Thank you, scientific community.
  4. ¯ (ツ) /¯

FAQ’s

Without delving into specifics, proof moonshine is a potent combination that should not be underestimated. As a result of the high alcohol level, a glass or two is likely to be more than you require. Proof moonshine is often between 100 and 150 proof, with the average being between 100 and 150 proof. When you translate proof to percentage of alcohol by volume, 150 proof is equal to 75 percent of the total alcohol by volume. That’s a new record! You’re almost as if you’re taking a shot of gun!

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As a result, you shouldn’t expect all moonshine to be created equal.

Is there 200 Proof Moonshine?

Contrary to popular belief, 200 proof moonshine is indeed a real thing. The STRONGEST CONCENTRATION, the HIGHEST PROOF of moonshine, and the HIGHEST PERCENTAGE of alcohol you’ll discover anywhere are all factors in this product’s success. Despite the fact that it does not require the standard distillation process and only a few simple instruments to manufacture, Instead, there are several complications that must be overcome in order to obtain this extremely potent beverage. Would you be brave enough to consume 200 proof moonshine volume?

It is NOT PERMITTED to consume moonshine with a 200 proof.

It’s important to remember that 200 proof moonshine contains 100 percent alcohol by volume.

Having said that, be cautious while drinking moonshines that have a final alcohol concentration of 150 percent or more. On average, individuals may consume homemade moonshine at a proof of 100 to 120 proof, which is quite close to the legal limit. Is there anything else? That’s a very other story.

Can You Drink 180 Proof Moonshine?

We normally advise against consuming moonshine with a proof of 150 or above. Although it has been diluted 50/50 with other liquids, the proof is still too powerful. The fact that it has greater proof does not make it more enjoyable to drink. For example, you might use a 120 proofbrandyas gasoline as your fuel, just to give you an idea. In other words, it’s as if your automobile is already running and has reached a comfortable operating temperature. May you image what a 180 proof bottle of liquor can do to your body?

Your tongue will most likely feel strange for a while afterward, and it will be all over the place.

We’ll be honest with you: drinking 180 proof moonshine isn’t the best way to enjoy your mixture, in our opinion.

Conclusion

If you enjoy manufacturing moonshine at home, we’re confident that you’ll enjoy the process of verifying its authenticity. Trying to figure out how to make homemade moonshine proof seems like a fun and interesting endeavor. It’s so simple that you may try to proofread it yourself! We really hope you found this information informative. Please feel free to give it a like and to share it with your family and friends. They’ll learn how to make their new favorite alcoholic beverage, which will include proofing it.

is a marketing leader, brewer, father, and spouse.

Here’s How Much Alcohol Is Actually In Moonshine

Photograph by Scott Olson for Getty Images You’re certainly familiar with moonshine, the deadly alcoholic beverage that became popular (and was manufactured illegally) during Prohibition. You might even be familiar with it as the booze that is powerful enough to operate a vehicle, due to the movieLawless – and moonshine can indeed start your automobile’s engine if it contains more than 75% alcohol by volume (also known as proof alcohol) (viaSlate). However, given all of the negative publicity surrounding its potentially lethal high alcohol level, it may come as a surprise to hear that moonshine is not only commonly available today, but it is also no more risky than other high-proof alcoholic beverages (viaWide Open Eats).

For example, Midnight Moon brand moonshine is available in a variety of alcohol by volume (ABV) levels ranging from 30 percent to 50 percent (via Midnight Moon).

It may be beneficial to acquire a little background knowledge about moonshine in order to have a better grasp of how this historically harmful alcoholic beverage earned its bad image.

The true dangers of moonshine

Shutterstock Moonshine was formerly used to refer to any alcoholic beverage that was illegally produced, but currently it is mainly used to refer to a specific spirit that is also known as white whiskey or corn whiskey. This is due to the fact that moonshine is often manufactured from cornmeal, sugar, yeast, and water that has been distilled, resulting in a clear alcoholic beverage that is easily distinguishable. In essence, this liquid is bourbon that has not been matured (it is the maturing process that imparts the deeper colour and characteristic taste of whiskey), and the proportion of alcohol in it can really vary significantly.

It’s no surprise that the substance caused drinkers to go blind and, in some cases, to die.

Fortunately, you can obtain the legal, safe type at most liquor stores, and you can be certain that what you’re drinking is no more risky than another high-proof liquor.

How to Determine Moonshine Alcohol Content

Hey! This website is financed by its readers, and we receive compensation if you make a purchase from a store after clicking on a link on our website. Moonshine and how to determine the amount of alcohol in it will be discussed in detail in the following paragraphs. However, with enough experience, you should be able to identify the amount of alcohol present in the beverage you’re drinking.

What is Moonshine?

Any variety of grain, including wheat, rye, barley, and maize, may be used to make alcohol by distillation. Traditionally, moonshine has been produced at home and is a clear whiskey that has not been matured. It is manufactured from maize and has a significant alcohol concentration, despite the fact that it is transparent in color. It may be as strong as 150 proof, which is equivalent to around 75% alcohol. It’s easy to underestimate how strong moonshine is when you consider that most legal spirits contain 40% alcohol by volume.

  • It was created in an illicit still that was built by the owner of the business.
  • Moonshine production was discovered by the government, which began to monitor the situation and levy taxes as a result of its discovery.
  • From this point on, it was known as “the sandbox.” Moonshine was, of course, extremely popular in the United States during Prohibition, which lasted from 1920 to 1933.
  • Furthermore, moonshine is prohibited since the government considers that it is harmful to one’s health when consumed.
  • Moonshine is difficult to make palatable due to the fact that it is unaged.
  • If you do not have a distilled spirits license, it is still against the law to distill liquor.

Many legitimate liquor firms, on the other hand, have begun producing moonshine, allowing you to consume it legally. Is it, on the other hand, still deserving of the moniker “moonshine”? In actuality, it is an illicit spirit that is made at home in the privacy of one’s house.

What is Alcohol Proof and Volume?

Alcohol by volume and alcohol proof are the two statistics that we will be looking at. The proportion of alcohol by volume is twice the amount of alcohol proofed. When we purchase a bottle of spirit, the label will indicate the amount of alcohol in the bottle by volume. As a result, if the proof of a moonshine is 140, it contains 70% alcohol by volume, according to the definition.

How the Alcohol Content in Moonshine is Measured Using the Shake Test

In the last couple of centuries, there were no devices available to measure alcohol levels in the same way that there are now. So, how did the old-school moonshiners make their booze? After all, they wouldn’t be able to acquire a truly accurate reading until they shook the jar in which the spirit was kept. If huge bubbles emerged and vanished fast, this indicated that the moonshine contained a high concentration of alcohol. It had a low alcohol content if the moonshine had little bubbles that didn’t vanish immediately after being poured.

Large bubbles will develop in a bottle of 180 moonshine, but they will disperse very immediately.

How the Alcohol Content in Moonshine is Measured with the Gunpowder Test

Although it appears to be deadly, just a small amount of gunpowder is utilized. This strategy was first used by the British navy a few hundred years ago. In their research, they realized that mixing gunpowder with alcohol allowed them to forecast the proof. It is only when the proof is more than 100 that the gunpowder will ignite, which is equal to 57.1 percent ethanol by volume. Anything less than these values will prevent the gunpowder from igniting properly. To experiment with this approach, place a teaspoon of gunpowder in a small basin and then add 10 drops of moonshine to taste.

As a result, this approach can only provide you with a general understanding of the proof.

How to Test for the Alcohol Content of Moonshine with a Hydrometer

Currently, the most common method of determining the alcohol concentration of moonshine is by the use of a hydrometer. When a liquid’s density is compared to the density of water, this piece of equipment is used to determine how dense it is. In the brewing process, there are two types of hydrometers: one that is used during the brewing process and another that is used for proofing at the conclusion of the process. However, it is not feasible to obtain a perfectly exact reading, although it will be within acceptable limits.

They may measure a mash-up with an alcohol content of 20 percent ABV, which is significantly lower than the alcohol content of the end product.

They have the ability to test up to 200 proof or 100 percent ABV, which is pretty high, and you would absolutely not want anything greater than that.

In addition to the hydrometer, you’ll need a copper moonshine parrot to complete your setup.

The parrot will fill up with moonshine, and the hydrometer will float on the surface, revealing the amount of alcohol in the drink. A collecting receptacle, generally a mason jar, is used to collect the liquid once it has exited the parrot.

Final Thoughts, Why Should You Proof Moonshine?

It is a good idea to test moonshine in order to be certain that you are dealing with the real thing. Because moonshine can contain exceptionally high levels of alcohol, it can be exceedingly harmful if used in excess.

How To Proof Moonshine? Step By Step Instructions

Canva.com – Affiliate disclosure: Homebrewadvice recommends items based on independent research, but we may receive a compensation if you make a purchase after clicking on one of the affiliate links on this page. As you are most likely aware, moonshine is a handmade, unaged alcoholic beverage that is traditionally created from a foundation of cornmeal, sugar, water, and yeast, among other ingredients. Despite the fact that there are many distinct formulas, moonshine is commonly classified as a rum-whiskey blend.

  1. Its origins may be traced all the way back to Prohibition.
  2. If you do not have all of the necessary tools, this procedure may be incredibly tough.
  3. While going through this procedure, many individuals become perplexed as to the best way to prove moonshine, which is one of the most important processes in producing decent whiskey that is smooth and full of flavor.
  4. The solution is far more straightforward than you may expect, assuming that you have the appropriate tools at your disposal.

What Proof is Moonshine Usually?

Moonshine has a reputation for being extremely powerful, and it is also recognized for having a strong “kick” to it because to this. When it comes to the proof of moonshine, the amount normally falls between 150 and 200 proof, which is around 75 percent alcohol by volume. This statistic is subject to change and is dependent on a variety of factors. To be legally distributed in the United States, maize whiskey must have an ABV of 62.5 percent and be distilled to a level of no more than 80 percent (or 160 proof) to be considered a spirit.

A higher concentration of alcohol is indicated by larger bubbles, whereas a lower concentration of alcohol is indicated by smaller bubbles that vanish more slowly.

For novices, however, mastery of this is not essential because there are easy tools that can be used to accomplish the same results. A hydrometer is a tool that is accurate, dependable, and very necessary when it comes to moonshining.

How Do You Get High Proof Moonshine?

It’s time to distill your product once you’ve finished making your mash and letting it ferment for a couple of weeks in a cool place. The method of distillation is used to separate the alcohol from the other components of the mixture. As a result, the alcohol in the separated liquid is concentrated.

Understanding the distillation process: the key to get higher proof moonshine

  • Ethanol is the alcohol that has been isolated from the water. A lower temperature is required to reach boiling point for pure ethanol, whereas a higher temperature is required for water to reach boiling point. As a result, in the process of making moonshine, the wash must be heated to a temperature of between 172 degrees and 212 degrees Fahrenheit before it begins to boil. Ethanol boils and condenses into a vapor at this point. In order to collect the ethanol, it is necessary to condense the vapor and put it back into a liquid
  • This is done by collecting the ethanol rising.

This is the final phase in the production of moonshine, and it is critical in the production of high proof moonshine.

How to Proof Moonshine with Hydrometer (Step by Step)

Creating moonshine is the final phase, and it is critical to the production of high-proof moonshine.

Proofing Moonshine in 4 Easy Steps:

  1. You will need a hydrometer and a copper moonshine parrot to correctly prove your moonshine in order to achieve the greatest results. Insert the hydrometer into the parrot’s beak. When the moonshine has completely filled the parrot, the hydrometer will begin to float. Using the hydrometer, you will be able to determine the proof of the liquid that comes out of the moonshine still.

Knowing the proof of your moonshine makes it easier to keep track of your production. As vital as this is for diluting and proofreading, it is equally critical for making cuts throughout a run. TIP: Keeping track of prior runs can benefit in the preparation of future runs, as knowing the temperature and proof of the liquid can aid in the preparation of future runs. Also see the best hydrometers (Top 5 Compared)

Can You Make 200 Proof Alcohol?

Unfortunately, distillation does not allow for the production of 200 proof alcoholic beverages. 200 proof indicates that the liquid contains 100 percent ethanol, whereas 190 proof indicates that the liquid contains 95 percent ethanol and the remaining 5 percent is water. The Everclear brand of vodka has the highest proof available on the market, at 190 percent. The purity of alcohol can only be increased by increasing the proof, which makes it more volatile and vulnerable to being impacted by the surrounding environment.

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However, the heart of the problem is that, once exposed to air, the liquid absorbs moisture from the surrounding environment, resulting in a 95 percent ethanol concentration.

This indicates that the combination contains two or more liquids, the proportions of which cannot be changed by simple distillation alone.

Even if a pot of ethanol is cooked until the last drop of liquid is evaporated, the ethanol concentration is restricted to 95.57 percent.

What is a Hydrometer and How to Use It

When it comes to homebrewing, a hydrometer is an absolutely necessary equipment. This equipment will be able to determine the quantity of alcohol by volume (ABV) present in your drink by measuring the amount of sugar present in it, as described above. Throughout the fermentation process, you should monitor the sugar conversion to alcohol using your hydrometer to check that it is occurring. Also see the best hydrometers (Top 5 Compared)

– Run a test before your first batch

Many individuals choose to use a trial jar to test their liquid before using a hydrometer on it. A trial jar is a 200mm long jar made of transparent plastic that is 200mm in diameter. Simple, fill the jar with the liquid till it reaches around 35mm from the top of the container and place your hydrometer into it. The Specific Gravity (SG) of the solution may be determined from the lowest two levels of the test jar’s side. Take a look at: What is the definition of Specific Gravity? Despite the fact that most people rely on the hydrometer as a reference, it is possible to obtain reliable readings to determine ABV.

The hydrometer should be used in a liquid with a temperature of 20°C or above in order to obtain the most accurate measurement. Calculating ABV is as follows: subtract the beginning gravity from the finish gravity and divide the result by 7.362.

– When to use a hydrometer?

Use a hydrometer at the beginning and finish of your fermentation process to ensure that the procedure is successful. This will inform you whether or not the fermentation was effective despite the fact that all of the sugars were utilized. This stage also provides you with an indication of the potential alcohol by volume (ABV) you have obtained from the fermentation process. You might also be interested in:Is A Refractometer More Accurate Than A Hydrometer?

Why Alcohol Content is Measured in Proof?

Proof measurement differs from one country to the next. The word “proof” was initially used in 16th-century England to refer to liquor that had a larger proportion of alcohol in order to tax it more heavily. While contemporary times have brought along new technology that make it possible to quickly determine the alcohol concentration of liquor, this is a significant departure from the way it was done in the past. The alcohol content of a rifle pellet was previously measured by soaking it in alcohol and seeing if it ignited.

However, there were some flaws with this procedure, as it was not the most precise way available.

Proof spirits were determined using this proving procedure, which was standardized.

ABV vs. Proof

Proof is the unit of measurement for alcohol concentration. Things may become confused, though, because each bottle will have a different number on it at different times.

– Understanding ABV

ABV is an abbreviation that stands for alcohol by volume. This represents the amount of alcohol present in the liquid. ABV (alcohol by volume) is a standard measure of alcohol strength that is used across the world.

– Understanding Proof

Proof is different from alcohol by volume (ABV) in that the formula to measure proof is two times the amount of alcohol by volume. In the case of vodka, the proof is 90 percent if the vodka is 45 percent ABC.

Conclusion

While manufacturing moonshine has been done successfully for many years, getting it just perfect may be a daunting and tough endeavor to do. In order to get the greatest outcomes, being prepared with the appropriate equipment and information will be quite beneficial throughout the procedure. The process of manufacturing moonshine takes a combination of science and creativity in order to produce a strong batch of corn-whiskey that is both sweet and smooth. With enough experience, you will be able to produce the ideal batch every time.

How To Hi Proof Your Moonshine – High Proof Products

What do hydrometers measure and how do they work? Brewing hydrometers, in their most basic form, measure the quantity of sugar present in mash and wash. The greater the amount of sugar in the mash, the higher the hydrometer will float in the liquid when it is submerged. Once the mash has done fermenting, it is referred to as a wash, and another hydrometer measurement is obtained to assess how much sugar the yeast devoured and converted to alcohol throughout the fermentation process. The wider the discrepancy between these two figures, the greater the proportion of alcohol present in the washing machine wash.

  • Okay, most hydrometers have three different scales.
  • The Brix scale is the most often used in the wine-making industry.
  • In the brewing industry, the Specific Gravity scale is utilized.
  • This reading is obtained prior to fermentation and shortly before the yeast is introduced to the mash and it is stirred or aerated, which is when the fermentation begins.
  • Naturally, the amount of OG will vary according on the formula that is being utilized.
  • Write down the original gravity of your mash because you will most likely forget what it was by the time it is through fermenting, especially if you are fermenting numerous batches at the same time.
  • Sticky notes stuck on the inside of each fermenting mash container are easy and effective for some people.

It merely provides information on the prospective alcohol content.

Completing the following steps will provide you with an OG reading: You should nearly completely fill the test jar with liquid (you don’t want any solids in it).

You’ll see that the hydrometer floats on the surface of the liquid.

Calculate the final gravity of moonshine mash using a hydrometer as follows: Final gravity assesses the density of liquids in the same way that the initial gravity measurement did.

The difference between the original gravity and the end gravity will tell you the proportion of alcohol in the washing machine wash.

If the airlock has not slowed down after a few of days, continue to wait.

Once fermentation is complete, obtain a FG reading by following the instructions outlined below: Fill a test jar close to the brim with liquid (you don’t want any solids in this one, remember?).

You’ll see that the hydrometer floats on the surface of the liquid.

In general, we are hoping for a result of approximately 1.010 or below.

Continue to collect samples over the following few days until the reading does not change for three consecutive days.

As a result, if you are taking a reading of your mash and the temperature is higher than 60 degrees, you will need to make an adjustment for the real temperature.

Understanding the Alcohol Content of a Dishwasher In order to calculate your ABV, you must know both your OG and your FG (alcohol by volume).

To figure it out, you may use a straightforward math equation. Subtract the Final Gravity from the Original Gravity to get the Original Gravity. Then increase the difference between FG and OG by 131 to get the final result.

How To Test Alcohol Content of Moonshine

If you’ve just finished brewing a batch of moonshine, you might be wondering how much alcohol is in the finished product. Unlike store-bought booze, homemade moonshine does not have an alcohol by volume (ABV) label. Furthermore, even little variations in the distillation process will have an impact on the amount of alcohol contained in the final product. Fortunately, there are a variety of methods for determining the amount of alcohol present in moonshine. When making moonshine for the first time or after years of practice, it is important to do a fast test to discover how much alcohol is in the batch you are working with.

Shake Test

You might be curious to know how much alcohol is in a batch of moonshine after you’ve produced a batch of it. There is no ABV label on homemade moonshine, unlike store-bought booze. Furthermore, even little variations in the distillation process will have an impact on the amount of alcohol contained in the final distillate. Fortunately, there are a variety of methods for determining the amount of alcohol in moonshine that may be utilized. When making moonshine for the first time or after years of practice, it is important to do a fast test to discover how much alcohol is in the batch you are working on.

Alcoholometer

Of course, a more precise procedure will be required to correctly determine the amount of alcohol present in moonshine. Even while the shake test is convenient for a fast check, it is only rudimentary at best. In order to obtain a more exact measurement of the amount of alcohol contained inside a batch of moonshine, it is advised that you purchase a little device known as an alcoholometer. In order to operate, an alcoholometer must first measure the density of your moonshine and then compare it to that of pure alcohol.

It will display the ABV of your moonshine once it has determined the density of your batch.

Post-navigational guidance

How to Determine Moonshine Alcohol Content

If you’re out in the woods and someone offers you a sip of moonshine, it’s a good idea to educate yourself on exactly what you’re drinking so that you don’t become sick. What is the percentage of alcohol in moonshine? When you’re creating it from scratch, there’s an additional benefit. At this point, you should be meticulous in your analysis of the results of each batch and know exactly what you are obtaining from each batch. Commercial drinks such as Jim Beam, Jack Daniels, and Southern Comfort contain 80 proof or 40 percent alcohol by volume, but Wild Turkey contains 101 proof and is considered to be extremely potent in its flavor.

However, here’s the intriguing part: depending on the type of still used to make moonshine, the amount of alcohol in the moonshine you consume might be substantially higher than the amount of alcohol in your blood.

How Stills Affect your ABV

Pot stills will produce a product with a proof ranging from 130 to 150 proof. Reflux stills, which are becoming increasingly popular these days, are capable of producing proof levels in the region of 160 to 190 proof. That’s quite a bit, and these are providing you with a very high-grade spirit that is flavorless but contains a significant amount of moonshine alcohol content. In this post, you’ll learn how simple it is to calculate the amount of alcohol present in the moonshine you’re about to consume.

What You’ll Need to Determine Moonshine Alcohol Content

In order to assess the amount of alcohol in moonshine, there are a few different methods available. The first method is a generic method that will tell you if your blood alcohol level is high or low; however, you will never be given a precise amount such as 10 percent alcohol or 60 percent alcohol. The Shake Test is the name given to this approach. It’s useful if you’re on vacation and haven’t brought your tools of the trade with you. The second method involves the use of a hydrometer, which looks similar to a thermometer.

  • It’s basically just a question of lining up the two scales, which is rather simple.
  • The third method involves the use of a Proof and Trale Hydrometer.
  • It also has the appearance of a thermometer and provides the scale you need to determine the amount of alcohol in a drink.
  • A Parrot is another piece of equipment that can be used in a variety of situations.

(Those who are traveling, on the other hand, will not be required to do so!) Instructions in Step-by-Step Form The Shake Test is a simple procedure in which you shake the closed container of moonshine and watch for bubbles, determining how long the bubbles remain and how large they are, and then tasting the result.

  1. The bottle should be shook.
  2. Then glance at the scale to see what percentage of alcohol is in each volume.
  3. If the value is 1.038, you are at 5 percent.
  4. And if it’s 1.0, you’re looking at a possible alcohol content of 14 percent by volume.
  5. This implies that, if you are creating a 5 gallon bucket of beer, 14 percent of the liquid – or around 34 gallon of the total volume – will contain alcohol content if the beer has 14 percent potential alcohol by volume.
  6. This approach might assist you in determining how much of the sugar has been converted to alcohol by the yeast throughout the fermentation process.

This strategy will also benefit beer producers that are looking for a certain percentage of alcohol, since some will choose 9-10 percent alcohol content rather than the standard 4.7 to 5.5 percent alcohol concentration. A second video that explains further may be found here:

The Proof and Trale Hydrometer (PTH) is used for testing the quality of goods produced by your distillers. It differs from a specific gravity hydrometer in several ways. Additionally, it is referred to as an alcoholometer, and it has a bigger bulb at its base than the specific gravity hydrometer does. You’ll need a little basic knowledge in order to use this method of determining the alcohol concentration in moonshine. For starters, water weighs far more than alcohol. As a result, if you’re looking for the alcohol content of moonshine, you’ll put the PTH in water and it will float to the surface.

The technique is as follows: Remove the PTH from the tube with a screwdriver.

Fill the tube halfway with PTH.

The evidence level of 200 is high on the scale.

), then the amount of floating will be at 200proof on the scale.

Now, when you are distilling your moonshine, you may utilize the PTH to assist you in adjusting the amount of alcohol in the finished product.

This is the period when you would require the use of that parrot-related piece of equipment.

It might contain as much as 192 proof or 96 percent alcohol, which is quite a lot.

It varies in strength from fairly powerful to not so strong.

It is possible, depending on the amount of proof.

Everclear has a proof level of 190.

Conclusion As a moonshiner, it is critical that you understand what you are doing and, more specifically, that you understand the moonshine alcohol percentage of your end product batch.

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